Dynamic Crossflow Filtration

Crossflow filters are state-of-the-art for substances with poor filtration characteristics

The use of ceramic filter membranes is gaining popularity in successful implementation when other separation processes, besides cake-forming filtration, do not achieve the desired results.

Thanks to its small dimensions, the DCF skid not only provides very efficient separation technology but is also a very compact and space-saving unit, benefiting from its vertical layout.

The Andritz Krauss-Maffei dynamic crossflow filter

You'll benefit from:

Higher Yield due to higher retentate concentration

Optimum product quality -  due to single-pass filtration concept, short residence times, no contact with gases, and minimum thermal and mechanical impact

Reduced energy consumption - Up to 80% reduction in energy consumption compared to traditional membranes

Fields of Application:

• Wine

• Beer

• Juices

• Vegetable oils

• Gelatin

• Enzymes

• Water recovery in starch processes

• Sterilization of juices

Scope of Supply

• Plug-and-play skid, minimum of process and utility connections
• All process instruments included
• Touch panel with graphic visualization of the process Left to right: feed, permeate, retentate DCF skid
• Fully automatic CIP (cleaning-inplace), without an operator being present
• Feed pump with frequency converter included
• Connections for three CIP media as well as hot and cold water handling included
• Frequency converter to allow optimum adjustment of membrane rotation for each product
• Control of retentate discharge, not back to tank, but directly to waste collector
• Automatic backflush allows maximized and homogeneous filtration rates

For more information about clarifying your wine using Dynamic Crossflow Filtration, please leave us a message or give us a call. 

Technical Questions?

Our highly skilled process engineers are always available to answer your questions.

You can contact us through 06 777 5300 or complete our simple form.