The Inline Piston/Pump filler is the perfect solution for high viscosity and foaming products such as:

• Syrups
• Cream
• Edible oils
• Jams / marmalade
• Honey
• Chocolate spreads / Mousses
• Sauces / mayonnaise / salad dressings / mustard,
• Household detergents / fabric softeners / shampoos

Suitable to fill containers ranging from 500 ml to 5,000 ml

]]> https://www.thermaflo.co.nz/equipment/filmatic-index-tub-fillers/ Sun, 04 Sep 2022 22:23:14 +0000 https://thermaflowp.icepick.co.nz/?post_type=product&p=8857 Model FXV1 FXV2 FXV3 FXV6 Lanes 1 2 3 - Container size 175ml – 1 000ml 175ml – 1 000ml 175ml – 500ml 6 x 75ml or 6 x 100ml Filling Speeds (approx) 25-35 CPM 60-80 CPM 64 - 95 CPM 20-25 CPM    ]]> Filmatic Index Tubs Fillers are designed to fill cream, yogurt, desserts, cottage cheese etc.

One to Three Lane Fillers are suitable to fill tub sizes ranging from 175 ml to 1000ml, containers can be either round, square, oval rectangular or corner cup with the added function of wet or dry product dosing.

The machine fills and seals the containers on a monoblock base, manufactured entirely from grade 304 stainless steel and non-ferrous metals, custom-built and tested at our plant to suit your requirements. Capping either by means of foil lids that are fed from a magazine and put onto the cups by a pick and place system, or by means of our over capping system.

Triple Lane Index Tub Filler

Six Pack Index Filler

Six Pack Index Fillers are designed to handle six pack 6 x 75g or 6 x 100g containers.

S1 Mixer

Ideal for ice cream mixes and other dairy milk processes. The mixer is equipped with a mixing wheel in the bottom where dry powder is sucked in directly via vacuum, making it possible to reach uniform powder blends within minutes.

S2 Mixer

The powders are added from the top. This rapid dissolving unit is typically used for pre-mixing as it dissolves pectin in 3 minutes and in double quantities. The mixer is equipped with a welded lid with a manway hatch making it suitable for CIP cleaning.

S3 Mixer

This mixer is typically used for pre-mixing. Suitable for production where manual cleaning is preferred. Like the S2, this mixer dissolves pectin in 3 minutes and in double quantities.

The Limitech My Mix Lab Scale Mixer is ideal for new product development. The multifunctional mixer is fully scalable, so the output from the 10L lab scale mixer can be reproduced exactly in a 1000L commercial-scale mixer.

The MyMix can be fitted with different (and easily changeable) mixing tools. The mixer can handle almost any liquid to semi-liquid product – including fine emulsions with oil droplets down to 1 micron – and gentle cooking processes with particles, all in the same vessel.

The agitator system is designed to gently blend without destroying particles, and at the same time efficiently scrape the inside tank wall to ensure maximum heating and cooling transfer into the product.

The Limitech P Series Mixers are designed to handle a wide range of processes, giving you maximum flexibility and an all in one mixing/cooking solution

The P-series are mixers are equipped with both mixing wheel and agitator. The vessel is made with the highest attention to hygienic design and cleanability to ensure food safety and can be equipped with a
dimple jacket for cooling and heating.

P1 Mixer

The P1 is Limitech’s flagship model and one of the most versatile and efficient food mixers you will find on today’s market. It is a multifunctional mixer capable of anything from salad dressings to mashed potatoes and handles all viscosities up to 80% mayonnaise.

P2 Mixer

The P2 is a multifunctional mixer specially designed for food products with a limited viscous structure. It is perfect for high volume batches.

P3 Mixer

The P3 is a cost-effective option designed for food production where manual cleaning is preferred. It is designed for easy processing of e.g. purées and smoothies.

P4 Mixer

The P4 has similar functionality to the P1 but operates at smaller volumes. Like the P1 it is a multifunctional mixer capable of anything from salad dressings to mashed potatoes or processed cheese.

All machines are designed to replicate full-scale production machines on a pilot scale. The design incorporates different pump options to suit the product to be processed. All product contact surfaces are of FDA approved materials. Each system has built-in CIP, so there is no need to add external feed tanks and pumps.

• Minimum sample required.
• Jacketed feed hopper for control of product inlet temperature.
• Hard chrome plated barrels.
• Single barrel + pinworker or twin barrel + pinworker.
• Shaft speeds to 1500 rpm.
• Speed and torque indicators.
• Can be used for sheet margarines with resting tubes of any time.
• Built in refrigerator or your chilled water supply.
• Built in true CIP (Clean In Place), flow for CIP more than 500 Ltr per hour.
• Electrically heated hot water recirculator as option for CIP heating.
• No steam required.
• Level sensor in hopper for easy wash out after product and CIP.
• Computer interface with real time temperature recording.

The cost-effective option for filling and sealing pre-formed containers.

The TREPKO 20 Series is a cost-effective semi-automatic tub filling and closing machine is designed for startups or small scale producers.

The semi-automatic operations include auto lid placement and closing by a plastic snap-on lid, or a foil heat-sealing.

An operator is required for placement of the empty containers into rotary table, level fill and then removal of the filled and sealed containers. Subject to the operator’s speed, the machine output can reach between 12-15 cups per minute or up to 960 cups per hour.

Designed to meet the most demanding requirements of forming, filling, and sealing liquid, semi-liquid, or pastry food products.

The TREPKO 9100 Series Inline Form Fill Sealing Machine offers a competitive solution designed to meet customer demand, offering a flexible, compact, hygienic, economical, and easy-to-use system. The machine achieves outputs from 3,000 up to 50,000 cups/hour, while at the same time keeping the floor space requirements at an absolute minimum. This makes the machines of the 9100 series the most compact solution on the market.

The standard version of each machine can have four filling stations connected, so you’re able to fill up to four different flavours in each cluster pack.

Filling applications: Yoghurt, cream, kefir, cream cheese, processed cheese, quark, desserts, jam/marmalade, honey, sauces, mousse, puree, conserve

Having been involved in the juice, dairy, honey and other liquid food industry we know how the requirements change dramatically between each of our clients. We will work with you to design a complete reception area for your plant that will not only be fit for purpose, but will also allow for future expansion.

We take the time to talk to our clients, see what their goals are in terms of future growth to ensure that the reception area we design will allow them to upgrade and expand in the future.

From raw milk, to powders, pallets and pallecons we can design a system that is custom-built for your process and the products you wish to produce.

We will ensure that it easily integrates with existing process equipment and is easily accessible to all CIP/SIP facilities where required.